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Mousse de mel
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Receita de Mousse de Mel Perfeita para Todos os Gostos
Cooking mousse de mel can be a delightful experience! This recipe is essential for anyone who loves sweet treats. Prepare it following these easy steps:
Ingredientes
- Mel - 500g
- Lemon juice (Suco de limão)
- Sirup (Mel dourado)
- Cream (Leite condensado)
Instruções
- Boil the milk, lemon juice, and syrup until they mix well.
- Allow to cool a bit before adding cream. Stir gently but thoroughly so that it all combines beautifully.
- Pour into serving glasses or molds of your choice and refrigerate for about 4 hours or overnight until set.
Mousse de mel is not just an exquisite dessert, but also a great way to enjoy the natural sweetness of honey. Serve it during any festive occasion or simply as a delightful snack anytime!